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- What education and/or training do you have that relates to your work?
I attended Johnson & Wales for my culinary training, I have owned a restaurant, food truck and have 25+ years experience working in food service.
Responds in about 1 min
Hired 5 times
Serves Broomfield, CO
Background checked
1 employee
14 years in business
This pro accepts payments via Cash, Venmo, and Zelle.
30 photos
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Customers rated this pro highly for work quality, responsiveness, and professionalism.
4 reviews
Hired on Thumbtack
Hired on Thumbtack
Details: Brunch / dinner party • 3 - 5 guests • Breakfast / brunch • Standard (basic ingredients) • Hot beverages (coffee, tea, etc.) • Cold beverages (alcoholic) • Cold beverages (non-alcoholic) • American - casual • Southern • French • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dessert • Dinner • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • American - casual • Mediterranean / Middle Eastern • Barbecue • Italian • Southern • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • Mediterranean / Middle Eastern • Italian • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • Dessert • American - formal • Italian • Gluten free or celiac • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.
Beth Wales
I attended Johnson & Wales for my culinary training, I have owned a restaurant, food truck and have 25+ years experience working in food service.