FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We have never met a budget we cannot fulfill. Because all out menus are custom, you tell us what you are comfortable spending and we create a menu for you to make that happen.
- What is your typical process for working with a new customer?
We always strive to make the process as easy as possible for all our clients. Our services range from casual to formal. A unique thing about us is that we do all types of cuisine, and we fit every and any budget. If you want to spend $8 per person, we custom create a menu to fit your taste and cost. 99% of our menus are custom to your event, so none of our clients ever experience the same menu.
- What education and/or training do you have that relates to your work?
Various online cooking classes, independent classes, as well as 15 years in food industry, and traveling in Europe experiencing different cuisine.