About this pro
18 years in business
11 hires on Thumbtack
Both food and staff service were excellent. I would definitely use them again.Sep 2, 2016Verified
Diane is wonderful to work with, very thorough in considering my family's allergies and our cooking skill level. Recipes are great and she is a wonderful teacher!May 13, 2015VerifiedDiane B.'s reply
Kristen, Thank you!! Let me know when you'd like to schedule the next class. How did everything taste? Did the kids like it? Diane
Diane was a real pleasure to deal with.Very positive,upbeat and had ideas and suggestions I needed. She is talented and obviously enjoys what she does for her clients. She fixed food for my wife and I that we had not tasted before and it was a phenomenal experience.Oct 21, 2015Verified
Diane was terrific to work with and the food was outstanding. She is indeed the Pastry Diva. In addition, she fraught her way through a snow storm to make sure our Mother's Day Brunch was a success.May 12, 2015VerifiedDiane B.'s reply
Kent, Thank you so much! You and your family were a delight to cook for! I hope to be able to provide you with wonderful food again in the near future! Diane Diane
My family loved the incredible choc. cake that you created for our Passover dessert. Many thanks! You'll be hearing from mein the future and I will certainly rec. you to others. Sincerely, Marilyn S.Mar 24, 2015
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- What should the customer know about your pricing (e.g., discounts, fees)?Pricing depends upon menu, staff required, alcohol or not, if travel is beyond our 20 mile travel distance.
- What education and/or training do you have that relates to your work?Yes, I take several CE classes a year, and am planning on starting a MS program i Nutrition in September.
- How did you get started doing this type of work?It was between Broadway Musical actress or M.D. Geneticist. But, in school, no matter what I was doing, I would find myself in the kitchen cooking or baking up a feast to relax, and inviting friends over at 10:00 PM for a 4 or 6-course meal. One night at the theatre, I was watching the actors and it hit me! If I'm going to have to work for the rest of my life, I want to do something that makes me as happy as acting makes these actors...and I realized that 'something' was cooking.