FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our approach to pricing is based on our customers needs. We find out what you want and then we price our the event based on those needs and where you are with your budget. We feel that you receive the best food for a reasonable price.
- What is your typical process for working with a new customer?
We want to establish a relationship with our customers right from the beginning. While its easy to communicate by email nothing beats talking on the phone or meeting in person.
- How did you get started doing this type of work?
Cooking has been a passion of mine since I was a kid. The opportunity arose to turn that passion into a business.