Hospitality events planning

With a strong foundation in hospitality and tourism management, I’ve honed my bartending experience at prominent venues like Jaleo by José Andrés and The Walt Disney Company. Currently bartending at Universal city walk , my focus is on delivering exceptional guest experiences, leveraging my bilingual abilities in English and French to cater to a diverse clientele. Always thrive on creating a vibrant atmosphere that aligns seamlessly with the mission of unforgettable hospitality. My career journey embodies a commitment to service excellence and a passion for the dynamic world of hospitality.