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Hospitality events planning
Hospitality events planning

Hospitality events planning

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Introduction
With a strong foundation in hospitality and tourism management, I’ve honed my bartending experience at prominent venues like Jaleo by José Andrés and The Walt Disney Company. Currently bartending at Universal city walk , my focus is on delivering exceptional guest experiences, leveraging my bilingual abilities in English and French to cater to a diverse clientele. Always thrive on creating a vibrant atmosphere that aligns seamlessly with the mission of unforgettable hospitality. My career journey embodies a commitment to service excellence and a passion for the dynamic world of hospitality.
Overview

Hired 1 time

Background checked

1 employee

10 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Credit card, and Venmo.

Projects and media

28 photos

Projects and media

28 photos

Specialties
Event type

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Additional services or supplies

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Reviews
5.0

2 reviews

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pro avatar
Shelley G.
Mar 8, 2016
Fouad bartended and catered my networking event for 30 people and it was excellent! Customized cocktails for the party and catered delicious food. Plan to hire him again!
pro avatar
Heather H.
Mar 1, 2016
I hired Mr. Hilal to cater food & drinks for me and three other friends for a special dinner. The traditional Moroccan tagine he prepared was outstanding and he even provided a complimentary wine as an extra perk! Would hire again.
Credentials
Background Check

Fouad Hilal

FAQs

  • What education and/or training do you have that relates to your work?

    12 years of experiences in the food and beverage industry

  • How did you get started doing this type of work?

    Back in California , I use to plan events for friends and family and that’s how all get start