Introduction: Whether you are planning an intimate dinner for two, a festive dinner party, an interactive cooking course for friends or VIP business lunch for 20, let us become your personal chef for the day. After a private consultation, we will create a menu specifically tailored to your culinary wishes. We will then provide you with an estimate of cost to include food, beverage, labor, staffing and rentals.
Chef Mark Gross has spent over 30 years of mastering his skills in the culinary arts and now brings those skills to you. His past experience at The Kennedy Center for the Performing Arts and The National Press Club has given him the opportunity to serve numerous heads of state, presidents, politicians and entertainers.
Treat yourself and your guest to a culinary experience by letting us be of service to you.