The Senoj Affect, LLC

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Introduction: Anyone need a Caterer ? Personal Chef? Or just a good meal ? I can make any request come to life. I specialize in modern fine dining. I find the best ingredients and make any cuisine as authentic as possible. The Senoj Affect were our mission is “Giving people the opportunity to experience culturally diverse fine dining.”

Overview

Hired 8 times

Background checked

2 employees

4 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, Square cash app, and Zelle.

Social media

Instagram

Featured Projects

180 photos

Birthday Celebration
Personal Chef
39th Birthday Dinner
Wedding and Event Catering

Specialties

Event type

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Great 4.8

13 reviews

5

85%

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15%

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Read reviews that mention:

Katina A.

May 13, 2022

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Hired on Thumbtack

Chef Jones was a delight! We were a party of 11 who did not want to brave the restaurant scene on Mother's Day so he came to the rescue. Prompt, set up kitchen and got to work. The whole place smelled so great and brunch was served right on time. Chicken and waffles - OMG - so delicious. I would highly recommend Chef Warren Jones. I will have him back soon.

Details: Brunch / dinner party • 11 - 20 guests • Breakfast / brunch • Standard (basic ingredients) • American - casual • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Ken S.

May 9, 2022

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Hired on Thumbtack

Chef Warren Jones catered our Mother's Day event and it was wonderful! The food was delicious, and he took great care in providing a beautiful experience!!

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 6 - 10 guests • Lunch • Breakfast / brunch • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • Hot beverages (coffee, tea, etc.) • Cold beverages (alcoholic) • American - casual • American - formal • Italian • Southern • Mexican / Latin American • French • Asian • Barbecue • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Karen B.

May 5, 2021

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Hired on Thumbtack

The food was amazing! You will not be disappointed. I am truly happy that I chose this chef for my birthday celebration. I would recommend Warren to anyone. Thank you, again Warren!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • Cold beverages (non-alcoholic) • American - formal • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Robin A.

Feb 7, 2021

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Hired on Thumbtack

Today is my birthday and Chef Senoj made every minute amazing! The food literally danced in my mouth to a smooth medley. It was a delectable experience. I've already requested to book my next event! #pricelessmemory

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Breakfast / brunch • Premium (high end ingredients) • Dessert • Southern • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

ELLE C.

Jan 22, 2021

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Hired on Thumbtack

I used The Senoj Affect for my daughters 17th birthday party. The food and presentation was extraordinary . I also appreciated the extreme patience and professionalism I received in planning the event

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Lunch • Standard (basic ingredients) • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc. • At the pro’s location

Personal Chef

Credentials

Background Check

Warren Jones

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
3 course dinner $100/person 1 course dinner $75/person Buffet style dinner starting $50/person Appetizers starting at $25-$75/person
What education and/or training do you have that relates to your work?
I was classically trained at Johnson & Wales Charlotte, Also The Art Institute RDU.
What questions should customers think through before talking to professionals about their project?
What type of event? How many people? Menu ideas? Location & time? Plated or buffet style? Budget?

The Senoj Affect, LLC

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