Introduction: I've been catering for 6 months.
I bake Red Velvet Cake, German chocolate cake, Key Lime Pie, coconut, pineapple, yellow, caramel, chocolate, sour cream pound cake, sweet potato pies and peach cobbler.
I also cook collard green, cornbread dressing, potato salad, deviled eggs, pasta salad, green bean and squash brown casserole.
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