FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Every event is priced different depending on menu selections and number of guest.
- What is your typical process for working with a new customer?
1. Schedule a quick phone call to discuss the details of your event. 2. Choose Menu 3. Pay Deposit 4. Invite your guest 5. Leave the rest to us
- What education and/or training do you have that relates to your work?
2012 Le Cordon Bleu Atlanta Graduate