Ya Kitchen Chic
22 years in business
Maintain 6 feet of distance from customers
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
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Customers rated this pro highly for responsiveness, work quality, and professionalism.
- What should the customer know about your pricing (e.g., discounts, fees)?
That's it's fair and worth every penny that spend.
- What is your typical process for working with a new customer?
We talk about the foods the ingredients the time and place
- What education and/or training do you have that relates to your work?
I have completed the training video but the years and experience that I have been cooking is blessing