FAQs
- What education and/or training do you have that relates to your work?
Culinary degree from Chefs Academy
Garland A McCain
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Desired cooking skills
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Introduction: I am a professional chef from Indy who has been cooking professionally since 2008. I am currently employed as a chef in the hotel industry and have a lot of experience with parties small and large.
Overview
9 years in business
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Featured Projects
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Reviews
5.0
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Deanna C.
Sep 30, 2015
What a wonderful idea for a ladies night! As working professionals, its difficult to find time to prepare a healthy meal. Our group consisted of ladies who barely knew how to boil water to those who could give Paula Dean a run for her money. With varying culinary skills, Chef Gs patience was greatly appreciated. From food prep to dinner time, the experience was phenomenal. Our meal of choice was pan-seared lamb shops, garlic asparagus and roasted potatoes. The personal touch of supplying a copy of the recipe for each of the attendees was awesome. Im looking forward to recreating this meal for my husband on our anniversary.