Introduction: Worlds End Cafe is owned and operated by Cordon Bleu graduate, Jessie W. Craig. The cafe specializes in wraps, soups, salads, and world cuisine, but our catering service is only limited to your imagination and budget.
We do everything from jambalaya and gumbo to wrap trays to mirror presentations and ice sculpture.
We cater off-site, but we are also able to host small private parties at the cafe during nights and weekends.
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