What types of customers have you worked with?
Weekly & Bi-weekly meal preparation
In Home Catering
Special Diets/Dietary restrictions
Describe a recent project you are fond of. How long did it take?
We recently heard from a client of 4 months who was happy to report that with diet and exercise, she has lost 27lbs and counting, and thanked us for the low fat, healthy, balanced meals we have been preparing for her.
What advice would you give a customer looking to hire a provider in your area of work?
Look for someone who has been in the business for awhile, provides a wide range of services, and is licensed/insured/affiliated. Get references and ask questions until you are comfortable. Attention to detail and raw ingredients are key. Pick someone as particular as you are!
What questions should customers think through before talking to professionals about their project?
We love what we do and our business is our pride and joy. We have made the choice to venture out and develop something unique that really helps a variety of clients in myriad situations....short term, long term, and specialized packages are available. We treat every client as if they are the only one, and address their needs as if they were our own, and we welcome feedback and suggestions. Also, that we are self employed, not part of a large conglomerate, do not contract our business out, and rely on our clients' business to sustain our business.