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I really like this chef! My husband and I had the pleasure of eating a delicious and spectacular flavorful Mexican meal from this outstanding food connoisseur. "Farm-to-table" preparations, authentic and truly wonderful.
Sarah has the unique combination of business expertise and culinary acumen. Her pastry skills are top notch and her ability to assist with business operations and strategy makes her a dynamic leader. I have to say everything Sarah has made has been absolutely delicious, beautiful, and of the highest quality.
Judy did a great job on a baking lesson for my daughter. She's friendly, thorough, and engaging. They baked cream puffs of many different varieties. We appreciate her flexibility on scheduling and in designing a session that fits what we're looking for. We look forward to future sessions together.
Chef PJ's culinary skills and professionalism were so greatly appreciated by all during my husband's 50th birthday celebration. He was able to not only prepare a delicious meal the night of the festivities, but provided a beautiful brunch buffet the following morning for our out of town guests. All food was empecably prepared and packed for travel with care and cooking instructions. Not only were our guests impressed....our bellies were thrilled.
My daughter loved all of her birthday cakes from Melany's Designs and Cakes! She always insisted on having one from Melany. The cakes were works of art!
Kait's work far exceeded my expectations. She was very responsive during the entire planning phase, asked questions to ensure our visions were aligned and the outcome was perfect! She is a very talented (and friendly) pastry chef! I will certainly use her again!
I am a pastry chef living in Boston. I have experience in both sweet and savory cooking. I graduated from culinary school in 2009 with a bachelor's degree in Culinary Nutrition and Food Science. I can happily accommodate most requests. I specialize in dessert buffets, healthy cooking classes, pastry cooking classes and small party catering.
Cakes for Occasions is a boutique-style, nut-free pastry and gourmet cake shop, where passion and creativity are the recipe for our products. Our mission is to create a crucial moment for each of our clients through our custom-designed cakes and unparalleled customer service. Whether you are looking for a wedding or birthday cake, we will work with you to produce the perfect cake you need for each of your special occasions. Owner Kelly Delaney is a nationally-celebrated baking specialist who has grown her pastry and gourmet shop into an incredibly successful business. She is now ready to take her company to the next level by growing her retail space and opening extra retail locations. She also plans to significantly expand her reach by expanding the shipping division of her business, so she can offer more products to a wider range of customers. We offer cakes for occasions and for any milestone.
I make wedding cakes and fancy pastries. I am also a gourmet cook. I can design a menu for an event. I was trained in Europe, and I am a professional chef.
You will never be bothered with my cooking. The variety and quality of my cooking is amazing. There are only few vegetables and fruits in the world that I may not know. I am well traveled around the world and bring tat experience into your life.
I feel I bring a whole package when it comes to cooking and entertaining. I believe my keen observation and attention to detail make me stand out.
I graduated from Johnson & Wales with a bachelors in baking and pastry arts and food service management. I would someday like to have my own bakery, but for now I love doing cakes on the side. You could give me a picture of what you want and I can recreate it as much as possible or you can give me free reign on design and I will make it look beautiful
I am a professionally trained pastry chef with a degree in baking and pastry arts. I have been in the industry for 13 years now. I love to teach others what I know.
We make everything from breakfast muffins and Danish, Italian cookies, large pastry, mini pastry, tortes, birthday cakes, cupcakes, and bread. We also can make any cake you want for any occasion. We also offer cake tastings, and do wedding cakes for your special day. Anything you need, we will try to get you what you need. Check more pictures of our cakes on our Facebook page. See the link.
My goals are a passion for creative flare. I would love to be a private or personal chef that you can brag about. My skills in your kitchen has no bounds. I am a chef that enjoys all the smiles that a humble belly can take.!
I am a professionally trained chef and a graduate of Johnson and Wales University. I am available for private chef services, catering as well as individual or group cooking lessons. I do all cuisines and dietary needs as well as pastry and cake decorating.
As a solo pastry lady, my prices reflect the minimal costs of a one-person operation. I am committed to making unforgettable work that perfectly fits the client, that above all is well-executed (and of course, tasty).
I'm an experienced pastry chef looking for people who want a one on one experience. I love teaching, and it always so enjoyable. If you have an interest in cakes, cookies or french pastries, then it would be a pleasure to work with you.
Extremely Passionate about serving the best quality food from local sources when available. It has to taste as good as it looks!!
I am a New England based chef who loves to make meals that are delicious and healthy. I create international and locally inspired dishes made with real ingredients. I draw my inspiration from the places I have traveled and the people that I love to cook for.