FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
A minimum of 1 hr is billed for every service call. Emergency services are billed as overtime if not booked during normal business hours of Mon- Fri 8am-4:30pm
- What is your typical process for working with a new customer?
all jobs are billed and processed at the end of service call.
- What education and/or training do you have that relates to your work?
EPA 608 UNIVERSAL REFRIGERANT CERTIFIED OSHA 10 MULTIPLE CONTINUED EDUCATION TRAINING COURSES, CLASSES AND SEMINARS