FAQs
- What education and/or training do you have that relates to your work?
I went to the Culinary Institute of America for my degree in baking and pastry arts. I am currently working on a bachelors degree in Small Business Administration
- What types of customers have you worked with?
Birthday Cakes Date nights Baby & Wedding Showers Family & Co-worker gatherings Tea parties Catered work events
- What advice would you give a customer looking to hire a provider in your area of work?
Review photos and look for a provider that uses local ingredients and supports the community