FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Not complicated at all!
- What is your typical process for working with a new customer?
Meeting with them and going over all details for their event. Everything in the open - no hidden surprises. Everything discussed that needs to be so that it will be a positive experience for them and myself.
- What education and/or training do you have that relates to your work?
I am licensed through the MN Bartending school which is lifetime placement. I can go back at anytime and practice and add new drink recipies as needed.