FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We can work within your budget for your event by helping you estimate how many bartenders/servers you will need, as well as estimate how much you will need to purchase for your bar set-up!
- What is your typical process for working with a new customer?
We start by setting up an initial phone call to gather some information about your needs for your event.
- What education and/or training do you have that relates to your work?
We have over 40+ years of experience in the resturant and events industry.