FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing all depends on the size of the party, the amount of different type drinks that will be served and the difficulty of each drink. If customer requires cups/garnishes then that affects the price as well.
- What is your typical process for working with a new customer?
I like to have a conversation over the phone to cover everything me and the customer need to have done. Then (if there's time) I like to meet in person at the location of the party to make sure we are both on the same page for the set up and timeline.
- What education and/or training do you have that relates to your work?
I have a certificate of completion from the National School of Bartending in KCMO. I have bartended everything from Rock Fest to baby showers. No job is too little or too big.