Jillian Cooks

I offer personal chef services. I am committed to creating healthy food using local, seasonal and the freshest produce possible. I trained at the Ballymaloe Cookery School located on 100 acre organic farm in Shanagarry, Ireland. With the growing number of food-related allergies and restrictions, I also cook for diabetic, gluten-free, vegetarian, vegan, weight loss or other challenging diets. I also cater events and parties as well as organize cooking parties. I am able to use my skills and passion by providing wholesome, fresh meals for my clients. My meals can go from the refrigerator to the table in just a matter of a few minutes. My goal is to create delicious, nutritious food that my clients can and want to enjoy everyday.