Bacco Catered Events

5.0
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(72)
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72 reviews
5
100%
4
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Customers rated this pro highly for value, work quality, and responsiveness.
  • Nyssa K.

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    We have had the pleasure to work with Bacco catering a number of times, and in each instance they deliver perfectly in terms of quality of food, service, and attentiveness to client needs. Most importantly, the chef creates delicious food with a warmth and responsiveness that makes it feel like it's a friend in your home. The staff are always responsive, helpful, and savvy enough to know the right balance between making sure guests are served, and not drawing attention to themselves. I would highly recommend Bacco Catering for any special event.

    Dec 29, 2017
    Lauren C.'s reply

    Nyssa, it has been a pleasure working with you over the past couple of years—so glad that you have enjoyed the food and service. We look forward to many other lovely dinners! Chef Lauren

  • Melinda K.

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    Everything about this experience was wonderful. We hired Bacco for my husband's retirement party in out NYC apartment. The food was delicious, they staff were friendly and beyond competent, and they left the place cleaner than when they started. We moved to Florida, so can't use them again, but otherwise they'd be the first I'd go to. I highly recommend them.

    Dec 10, 2017Verified
    Lauren C.'s reply

    Hello Melinda! So lovely to hear from you and so glad you have good memories of the event...I hope you are both enjoying retirement and the warmth of Florida - thanks so much for adding your comments and sending you my sincere regards-Chef Lauren

About this pro

ONLY THUMBTACK CATERER WITH 100% FIVE STAR REVIEWS! It's all about the flavor, presentation and above all, customer service. I take the time to listen to my clients' needs and to respond accordingly. People appreciate that special touch and quick response. In addition, Bacco employs classically trained chefs that know how to work with food on a professional level, along with great creativity -not waiters who "pose" as chefs, There is a huge difference! I would have to say being a part of those special "once in a lifetime" moments. Sharing wedding days, milestone birthdays and other special occasions gives myself and my staff a lot of personal satisfaction. Just knowing you have helped to make someone's celebration memorable makes everything worthwhile.

Years in business

13

Times hired on Thumbtack

81

Number of employees

5

Background check

Completed
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Photos and Videos

23 photos

    Q & A

    • What is your typical process for working with a new customer?
      After the potential client responds to a series of questions and expresses interest in our services, we move forward with a proposal and relative menu options. Once they examine the customized information, we follow up with a conversation to clear up any questions that may remain. At that point, once the client decides if we are the right fit, we move forward with all the rest 😊
    • What education and/or training do you have that relates to your work?
      Grand Diplome from The French Culinary Institute, now known as International Culinary Center in Manhattan.
    • How did you get started doing this type of work?
      My lifetime love of food and celebrations lead me here. Especially my time living abroad in Italy. That is where I acquired my sincere appreciation of seasonality, bursting flavors and beautiful moments.

    Business hours

    Eastern Time Zone
    Sunday8:00 a.m. to 12:00 a.m.
    Monday8:00 a.m. to 12:00 a.m.
    Tuesday8:00 a.m. to 12:00 a.m.
    Wednesday8:00 a.m. to 12:00 a.m.
    Thursday8:00 a.m. to 12:00 a.m.
    Friday8:00 a.m. to 12:00 a.m.
    Saturday8:00 a.m. to 12:00 a.m.
    Coverage Area for Bacco Catered Events is about 50+ miles of Cliffside Park, NJ.