FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Meal prep at home starts at $15 per serving. In home dining starts at $40/person.
- What is your typical process for working with a new customer?
We start by learning your food preferences and requirements. Then I ill give you a mocku of a menu that we can then discuss further.
- What education and/or training do you have that relates to your work?
I have a Degree in Culinary Arts as well as over 20 years of industry experience