FAQs
- How did you get started doing this type of work?
I've always been a foodie. I'm pretty efficient & creative, plus my husband had just got his Bartender's Certificate in 2003. We just love a great party from start to finish. I enjoy planning and hosting... so with encouragement from our family the idea just took off.
- What types of customers have you worked with?
Private parties, weddings, birthday, corporate and cocktail parties
- What advice would you give a customer looking to hire a provider in your area of work?
If you're totally clueless about planning your event, just ask for advice. With the number of events we've serviced we can assist in just about any capacity. Our range goes from planning a menu or drink list to logistics, rentals, and how much to purchase for the event. If you know you're not good with making plans or executing a task, meet with us in advance and see what we can offer!