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Do you want to know the definition of Excellence? Hire Luisa c/o De Cicco's Event Planning! I have never worked with a more professional, friendly company. Luisa has a way of catering to her client's and making them feel like they're at the top of her priority list. If you need her, drop her an E-mail and she IMMEDIATELY gets back to you. Need a personal Chef to teach you how to cook? Luisa can connect you with top of the line quality professional's that KNOW what they're doing in the kitchen. I'm currently taking lesson's from her Chef and I went from being a novice who's food was either bland, burnt and completely un-edible, to a person who can now chop, dice and make a meal so good, my family calls me asking me to cook for them again. Luisa and her staff are so friendly, so welcoming and very attentive to the needs of the client. Luisa has done a fine job in picking her staff and Im extremely happy I hired her company because it was worth every penny.
Chef Dave's food was delicious! My guest are still talking about his meatballs! Chef Dave was efficient with delivery and set up. I would hire Chef Dave for my future events and highly recommend him!
Every time I go to Aromas it like visiting family, Everyone is smiling and very eager to help you. That sounds cliche but it is true. The food is delicious, you can tell that Chef Eileen has put her heart into the food. The whole team are a beautiful bunch of people
Chef Pearl is so talented! The cake was breath-taking. We didn't even want to cut into it. We requested west indian black cake. I didn't know what design/look to go with. Chef Pearl paid attention to my description of the dress and the feel I was going for and sent several beautiful inspiration photos of her previous designs. She came up with something that was unique, romantic, and perfect for us! The cake was absolutely delicious. It was moist, the icing was perfect, and everyone loved it. Chef Pearl accommodated us when we changed the dates and needed it much sooner. She delivered directly to the venue and packaged it so it would not be damaged. The owner of the restaurant had a slice and was really impressed. If you don't have time for a tasting and don't want to worry about getting the decorations right, you just wish you could order it and know it will be perfect when it arrives- stop stressing yourself out looking around for a baker and hire Chef Pearl asap. You get the whole package (design *and* flavor) and her prices are more reasonable than anyone else. She communicated with me by text, phone, and email, and worked around our schedules.
Gabriella was amazing to work with and baked our beautiful wedding cake and mini pastries. We received many compliments on the cream and fresh berries. She also customized the cake with flowers and an A to Z engraving on the top to match our wedding theme. THANK YOU SO MUCH!
Had the pleasure of tasting some of the cup cakes. I will really admit it was great compared to other pastry venders. Good stuff.
My overall experience with Pure Confections were amazing! Always exceeded my expectation! Will definitely order more cakes! Chef Jes is the best!
Jake is incredible!!! He catered at our house for an engagement party we hosted and it couldn't have been more beautiful and amazing! All of the guests commented on the food and how great it was and looked! I also had him come over to cook for some girlfriends who were in town and the food was absolutely exquisite! It was so nice to just sit back and feel like we were in a restaurant in our very own home! Highly recommended Jake for any event or occasion you may have where you want the best in food and presentation!!
Chef Oprah did a special "pre" valentines dinner for us and our friends. We have dietary restrictions (vegetarian AND gluten-free) so not easy - and we like adventurous foods and flavors. Chef Oprah came up with a tailored menu which was fantastic from start to finish. Thank you for a lovely evening! (I wish I had taken more photos!)
I had Vanessa cater my 4th of July party last year. The theme was "Republican". I'm a vegetarian and we had several guests with dietary restrictions. Vanessa created a menu with some great passed hors dourves during the main party (I still have people ask about the grilled shrimp w bourbon sauce) and a late night menu for sobering up. Sausage and peppers & an awesome farro and mushroom pie. She gave lots of options for our price point and gave some great suggestions to keep the party on theme. Best part- I didn't have to cook and the kitchen wasn't a mess in the morning.
Chef Hargrove is focused on providing excellent services with the highest levels of customer satisfaction, and we will do everything we can to meet your expectations. With a variety of offerings to choose from buffet style, hot box and private dinner to social event catering, concession catering, cocktail parties, grand openings, release parties, and galas, we're sure you'll be happy working with us. Our menus are planned to suit any event but remain flexible to meet your specific needs. All dishes are prepared to order using only the finest and freshest ingredients, and our professional staff and artist presentations will fulfill all of your special request, so look around our website.
I'm a vegan chef/baker in NYC. I have experience in vegan, organic, kosher, gluten-free and raw foods. I love to teach. I am also an event planner. I do dinner parties, etc.
I am a Central Jersey based pastry chef with nearly a decade of experience in fine dining, as well as home-style bakeries. I love creating the perfect dessert to compliment a special event. Life is too short to eat anything less than scrumptious! So whether you're looking to learn a new skill set or just want to leave the mess and dishes to someone else, don't hesitate to contact me!
Oriented to detail.. All edible.. Professional service, unique flavor and amazing design,,
I am a private chef with over 15 years' experience in various cuisine. I am looking to provide the best quality food that you desire.
I provide personalized and flexible service with an emphasis on quality, healthy, and delicious food!
DEAR/MADAM Am pleased to have messaged to you my brief elaboration about my experience that am by names as lulemesa Isaac from Uganda, 32 years of age , hold bachelor's degree in hotel management and diploma information technology and i have been in this field for now 7 years, and having worked for number of hotels like Serena hotel Kampala as curry chef as well as also cooking in other departments like cold kitchen Italian to mentioned but anew, and am I am here kindly requesting for this opportunity to join your organization since am to expos what i have as well as equipping more knowledge the best thing i pledge to be since we chefs believe that cooking is adventure, hope to here from you very soon.
I am a pastry chef who tends to desserts and pastries, and my signature blue velvet cheesecake. I also do cakes, cupcakes, birthday cakes, and fondant. Any dessert that you need, I will provide it.
I take great pride in the quality and presentation of my culinary creations. I am a master of international cuisines and structure productions.
I'm a chef who simply loves fresh, farm-to-table cuisines. There's a certain passion that comes with cooking, and I believe I let that passion out through every plate I put out. It's what I love to do, and I love it when it positively impacts those around me.
I cook great varieties of different food and I cook from home. I'm trying to open my own business with good healthy food and great taste.
New York, NY
New York, NY
New York, NY