FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We charge a rate of $60/hr. This is for the time your chef is curating a handpicked menu for you, ordering groceries online, preparing meals in your kitchen and cleaning up.
- What is your typical process for working with a new customer?
Each week your Chef will plan a personalized menu based on your food preferences, order groceries for delivery, cook in your home, and stock the fridge and clean the kitchen.
- What education and/or training do you have that relates to your work?
Our chefs hold a culinary degree, are Servsafe certified, background checked, insured and bonded.