FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is an estimate per person. There may be additional fees/deposits for certain equipment or requests. We will work with you and your budget.
- What is your typical process for working with a new customer?
We are flexible in meeting our customers needs. We offer a Free Initial Consultation to discuss event details and menu.
- What education and/or training do you have that relates to your work?
Owner/Operator Amanda aka Natural is a Certified Food Protection Manager