Herban Quality Eats
Herban Quality Eats

Herban Quality Eats

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Desired cooking skills
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Introduction
Chef-inspired meals, farm-to-table ingredients, seasonal menu. Cooked from scratch with a focus on local and organic, for delicious healthy dining! Our head chef brings years of experience working with top names such as Starr, Garces, and LaCroix. We love making nutritious taste delicious, with high quality and fresh ingredients, so that food tastes so amazing you wouldn't even know it's good for you.
Overview

Hired 2 times

11 years in business

Business hours

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Projects and media

9 photos

Projects and media

9 photos

Reviews
Exceptional 5.0

5 reviews

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pro avatar
Hannah R.
Apr 4, 2017
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Hired on Thumbtack

Hired on Thumbtack

We had an excellent time cooking with Chris Paul. It is clear he is exceedingly knowledgeable about food and how best to prepare it. He can easily craft lessons for any skill level from novice (us) to expert (him). We had a great time learning cooking and baking basics with him over four classes. If you are interested in learning more about cooking, I highly recommend taking a class (or four).
Private Cooking Lessons
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Cherise W.
Jan 29, 2017
I had an event at Herban right before Thanksgiving. It was great from the food to the staff. Great place to have an event and the food is not only great but also healthy!
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Michelle G.
Jan 27, 2017
Herban Quality Eats is one of my favorite restaraunts! The food is fresh, healthy and tastes amazing. I recommend the any of Breakfast sandwiches, Jerk Chicken Sandwich, Grilled Chicken entree with red rice, brussel sprouts, and signature Herban hot sauce. When in the University City area, check them out for breakfast, lunch and dinner. They also deliver.
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Marla M.
Feb 17, 2017
Extremely friendly professional and helpful staff. The owners Kalefe, Amir and Chris are always on site so if you have questions or specific needs they are on it. I dine there for lunch and have used their catering. In both cases they are spot on! Our guests loved the food and raved about the veggie jawns. When you combine taste, presentation, service and price they are absolutely 10 stars. Much success to you. Marla
pro avatar
Dee G.
Jan 27, 2017

FAQs

  • What is your typical process for working with a new customer?

    We will discuss event details with a customer, then determine a menu and pricing that works for the customer's needs.

  • What types of customers have you worked with?

    Corporations, universities, grade schools, non-profit organizations, college student groups, wedding parties, and private individuals.

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