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Woonsocket Pastry Chefs

Browse these pastry chefs with great ratings from Thumbtack customers in Woonsocket.

Top Pro
  • 10 years in business
  • 12 hires on Thumbtack
  • Top Pro on Thumbtack
Colin S.
Verified review

Nina is a very fine server. She arrived on time, was cordial to both my clients and to me. She anticipated things without me having to ask and she followed through. Both my clients and I are very pleased the way the dinner went. Thank you, Chef Colin Shea.

Ana N.
5.0
from 6 reviews
    Nina M.
    Verified review

    I really like this chef! My husband and I had the pleasure of eating a delicious and spectacular flavorful Mexican meal from this outstanding food connoisseur. "Farm-to-table" preparations, authentic and truly wonderful.

    Leah Eddy
    4.3
    from 4 reviews
    • 6 years in business
    • 5 hires on Thumbtack
    Joseph G.
    Verified review

    The birthday cake I requested was beautiful, everybody commented on how beautiful it was even the birthday girl. The cake was also very delicious and Leah was able to make the flavor I requested (Red Velvet with Oreo cream cheese filling). I will certainly be using her services again.

    Walker's Foods
    5.0
    from 3 reviews
    • 5 years in business
    • 6 hires on Thumbtack
    Michael A.
    Verified review

    Christopher provided a fantastic 4-course meal for our 18 person party. He was accommodating, responsive to emails, personable and most importantly a great chef. I intend on hiring him again in the future and would highly recommend to anyone else.

    Kait's Kakes
    5.0
    from 1 review
    • 5 years in business
    • 1 hire on Thumbtack
    Amber R.
    Verified review

    Kait's work far exceeded my expectations. She was very responsive during the entire planning phase, asked questions to ensure our visions were aligned and the outcome was perfect! She is a very talented (and friendly) pastry chef! I will certainly use her again!

    About

    The inspiration behind Happiness Baked by Thea is Chef Thea Ghandy's philosophy towards food: to take ordinary ingredients and transform them into exquisite pleasures. As an accomplished five-star chef, Thea brings her approach of artisan cooking a devotion to detail and reverence for the freshest ingredients to handcrafting pastries. Chef Thea Ghandy uses only the freshest and natural ingredients possible, such as Madagascar Bourbon vanilla and Belgian chocolate in order to ensure that her cakes, cupcakes, fillings and frostings are of the highest quality. All the products listed on the website are made-to-order and can be customized to your preferences. Certain cakes and cupcakes are also available as gluten-free or eggless. Please contact us for more information.

    • 3 years in business
    About

    You will never be bothered with my cooking. The variety and quality of my cooking is amazing. There are only few vegetables and fruits in the world that I may not know. I am well traveled around the world and bring tat experience into your life.

    About

    I am a trained pastry chef but also have extensive experience in world cuisine. I can bring any or all to your home by your choice. -Sandra

    About

    I am a professional chef with over 20 years of experience working in some of the finest restaurants in New England. Now, I am providing personal and private chef services for in-home, drop-off or dinner parties.

    About

    About

    Cakes for Occasions is a boutique-style, nut-free pastry and gourmet cake shop, where passion and creativity are the recipe for our products. Our mission is to create a crucial moment for each of our clients through our custom-designed cakes and unparalleled customer service. Whether you are looking for a wedding or birthday cake, we will work with you to produce the perfect cake you need for each of your special occasions. Owner Kelly Delaney is a nationally-celebrated baking specialist who has grown her pastry and gourmet shop into an incredibly successful business. She is now ready to take her company to the next level by growing her retail space and opening extra retail locations. She also plans to significantly expand her reach by expanding the shipping division of her business, so she can offer more products to a wider range of customers. We offer cakes for occasions and for any milestone.

    About

    I make wedding cakes and fancy pastries. I am also a gourmet cook. I can design a menu for an event. I was trained in Europe, and I am a professional chef.

    About

    Home-cooked affordable food made by me, Chef Angie your new bestfriend! Kick back enjoy hours and hours of lavished free time that you had previously been spending planning meals, waiting in line at the grocery store, unpacking, prepping food, cooking and cleaning up afterward. I provide personal Chef services; Daily meals, Nutrition balanced meals, Small dinner parties, Cooking classes. In home consultation and assessment custom menu planning grocery shopping for every ingredient, cooking the food safely in your kitchen, and cleaning up. I am a San Francisco based personal Chef. Originally from the Caribbean Island of Dominican Republic, I also partially grew up in the tiny beautiful state of Rhode Island. Johnson & Wales University graduate with a associates in Culinary arts, and a bachelors in Food Service Management/ Nutrition. There is nothing I can't for you, I make unique foods that bring smiles to many. Give me a chance, and you won't regret it!

    About

    I am a pastry chef living in Boston. I have experience in both sweet and savory cooking. I graduated from culinary school in 2009 with a bachelor's degree in Culinary Nutrition and Food Science. I can happily accommodate most requests. I specialize in dessert buffets, healthy cooking classes, pastry cooking classes and small party catering.

    About

    I feel I bring a whole package when it comes to cooking and entertaining. I believe my keen observation and attention to detail make me stand out.

    About

    My goals are a passion for creative flare. I would love to be a private or personal chef that you can brag about. My skills in your kitchen has no bounds. I am a chef that enjoys all the smiles that a humble belly can take.!

    About

    We make everything from breakfast muffins and Danish, Italian cookies, large pastry, mini pastry, tortes, birthday cakes, cupcakes, and bread. We also can make any cake you want for any occasion. We also offer cake tastings, and do wedding cakes for your special day. Anything you need, we will try to get you what you need. Check more pictures of our cakes on our Facebook page. See the link.

    • 3 years in business
    About

    I am a New England based chef who loves to make meals that are delicious and healthy. I create international and locally inspired dishes made with real ingredients. I draw my inspiration from the places I have traveled and the people that I love to cook for.

    About

    • 4 years in business
    About

    We are specializing in cupcakes, Italian cookies, candy favors, and more! Online orders via email are accepted. Our Etsy page will be up and running soon! Check back for much more to come!

    About

    I provide catering and personal chef services. This is not a business. This is something that I do extra on the side, and I have been in the business for about 15 years. I do Latin America, Mediterranean, Italian, Asian, American, etc. cuisines.

    Actual Requests

    See other requests for pastry chefs in Woonsocket

    Need a Wedding Cake Designer

    Woonsocket, RI

    • Cake tiers
      3
    • Cake flavor
      Yellow cake
    • Icing type
      Buttercream
    • Wedding cake decoration and theme
      Red with butterflies
    • Wedding cake services required
      50-80
    • Details
      I know this is cutting it close to the date. But due to some financial issues I could not get it done. Anyone who can help would be greatly appreciated
    • $475
      Average price

    Need personal chef services

    Bellingham, MA

    • Meals needed
      Snacks
    • Interested in the following cuisine
      Other (Seafood)
    • Will the chef provide alcohol?
      No, the chef does not need to provide alcohol
    • Budget per head
    • Details
      Maine Lobster needs to be used
    • $625
      Average price

    Need Wedding Cake Designer

    Uxbridge, MA

    • Cake tiers
      Other (110 cupcakes 1 small cutting cake)
    • Cake flavor
      Vanilla and chocolate
    • Icing type
      As recommended by wedding cake designer
    • Wedding cake decoration and theme
      Fall themed, wedding colors are plum and white
    • Wedding cake services required
      80-120
    • Details
      Would love to keep the pricing low. We are leaving the designing and type of frosting up to the baker. Free reigns to show your talent!
    • $290
      Average price
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