The Wok Lobster Asian American Comfort Food, llc

$110/person

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Introduction: We are the first and only Asian Fusion food truck. I am an award winning chef with 20+ years in this industry that has been hired 10 times from thumbtack. My life and passion is driven by food. After completing Escoffier School of Culinary Arts in 2018, I decided to start my business and the Wok Lobster was created. Being from Alabama and having a background in fine dining, a love for cooking seafood and eating Asian cuisine the Southern in me inspires a Southern Asian fusion. We are excited to be here in South Carolina with our new food truck name "Wokco Ladle" to provide you with Southern hospitality and a fusion of southern meets Asian cuisine. Join us as we provide a creative version of familiar foods that would have your taste buds dancing with flavor.

Overview

Hired 8 times

Serves Mauldin, SC

Background checked

6 employees

6 years in business

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Facebook, Instagram

Featured Projects

146 photos

Birthday Celebration
Personal Chef

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

12 reviews

5

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Read reviews that mention:

Cierra G.

Jan 24, 2022

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Hired on Thumbtack

I wish i could give WOK a millions stars. Ms.Lakeisha and her staff was amazing from the tiMe I booked until The very last second of our private dinner. The food was breathtaking from the salad down to the bread. I will definitely be contacting Wok again. I’m still thinking about our dinner and it’s been two days ago.

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Premium (high end ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

The Wok Lobster Asian American Comfort Food, llc's reply

Thank you it was our pleasure we were happy to celebrate your special day.

Personal Chef

Verna M.

Nov 2, 2021

·

Hired on Thumbtack

Chef was great on her promptness to messages & the food was excellent!!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Standard (basic ingredients) • Cold beverages (alcoholic) • Dessert • American - formal • American - casual • Meal delivered • Only once • My home, venue, etc.

The Wok Lobster Asian American Comfort Food, llc's reply

Thank you Mrs. Verna it was a pleasure taking care of you and your family I look forward to many more celebrations!!

Personal Chef

Tareisha S.

Apr 24, 2019

I had a birthday dinner for my mother, and I had the food catered from The Wok and when I tell you that my family enjoyed ALL of it til the last drop, it was good to the last drop!!!!

The Wok Lobster Asian American Comfort Food, llc's reply

Tareisha thank you so much it was a true delight to cater Mrs. Linda’s birthday celebration

Donna Hall M.

Apr 17, 2019

The complete experience from choosing a menu to the consumption of the food was a true delight. Lakeshia is the ultimate professional. I would give her my business without hesitation. Dr. Donna Hall Mitchell

The Wok Lobster Asian American Comfort Food, llc's reply

Thank you so much for allowing us to make your day special.

Kira B.

Apr 14, 2019

Wok Lobster has taken Asian Cuisine to a level that is different, yet familiar. I am always amazed at the dishes created by the owner, Chef LaKisha Powell. Any time I place an order, the food is always delivered and presented with a high standard of professionalism and outstanding presentation. I will admit, their presentation and curiosity will make you try Wok Lobster, but their taste will make you come back for more!

The Wok Lobster Asian American Comfort Food, llc's reply

It is always a pleasure to prepare anything for you with a palate that is always willing to try something new it allows us to be even more creative. Thank you for constantly choosing us for your needs

Credentials

Background Check

Lakisha Powell

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on menu and service needs.
What is your typical process for working with a new customer?
The process begins with a consultation to determine the food and service needs then a proposal is submitted along with an invoice.
What education and/or training do you have that relates to your work?
I have 20+ years in the Hospitality industry holding positions such as Executive Chef to Food and Beverage Director. I’m Servesafe Certified and currently have a Certificate in Culinary Arts.

The Wok Lobster Asian American Comfort Food, llc

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