FAQs
- How did you get started doing this type of work?
I became a chef because I love to cook, and because I want to share the experience of a great meal with others.
Meals at Home
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Desired cooking skills
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Introduction: I am a highly trained chef, with long-term experience in fine dining restaurants. I understand what sets a mediocre meal apart from an outstanding one, and I have had incredible success in my career to this point. I am also a wife and mother, so I understand how to translate these restaurant quality meals into a home setting. I assure you that what I have to offer in experience and execution will not disappoint.
I love food. I think that a delicious meal brings people together and creates memories. I have worked in some excellent kitchens with excellent chefs, but my best food memories are the ones created around my own families table. I like to bring that experience to others.
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Featured Projects
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