Chef B Creations
It’s free with no obligation to hire
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Birthday or anniversary party,
Bridal or baby shower,
American - casual,
American - formal,
American - Southern,
Mediterranean or Middle Eastern,
Chef B provided food and menus for 3 excellent events during our 40th college reunion weekend. Everything was top -notch, prepared to perfection. The presentation was beautiful, tasted great, setup on time and the service was impeccable. I could not have asked for anything more I will definitely use her and her team again & again!!May 7, 2019VerifiedChef B Creations's reply
Thank you so much Cynthia!! I had such a great time catering for your group. You all were such a lively group and kept us entertained. I can't wait to cater for you all again. Thank you for trusting my company to cater and service your needs. Chef B
Chef B is as professional as they come, but with a personality and charm that puts you immediately at ease. Chef B catered a non-traditional baby shower that I was hosting for some friends and family and it turned out just as I had hoped. Everyone loved the presentation and the taste of the food. Chef B is a joy to be around and her food is off the charts. I would highly recommend Chef B for any of your catering needs! Anna B (Murfreesboro)Apr 22, 2019Chef B Creations's reply
Thank you so much for your kind review! I'm especially happy that you enjoyed Chef B's Garlic Mashed Potatoes. I enjoyed every minute of catering your event. Your family made me feel so welcome. I hope to cater for and your family again. Thank you for the opportunity. This was an unforgettable event that I was proud to be part of. Chef B
Great food for a reasonable price. She was very easy to work with and presented a variety of options for the event. Will plan to use Chef B Creations again!Sep 27, 2016
Azusa SHESHE D.
I was fortunate enough to have CHEF B CREATIONS cater a surprise party for myself and CHEF BIANCA OUT DID herself! ! Everything was delicious, fresh and mouthwatering. The layout and display of her creations was professional and PHENOMENAL!! She truly represents the ART & SKILLS of the Culinary Arts profession. I can't wait to book her for my corporate event!!Jan 25, 2016
Overall a good experience. We had trouble finding a caterer in the area on relatively short notice and found Chef B on thumbtack. Chef B was responsive, on time, and easy to communicate with. She was flexible in making menu changes and communicated quickly via email. There was slight discrepancies in what we were told we would get versus what we actually got in respect to appetizers and drinks. Via email we were told we would have a fruit and cheese display, hummus stuffed peppers, and prosciutto wrapped asparagus for appetizers. While the asparagus was served as stated. the “fruit and cheese display” was a store bought fruit crudité, consisting of 6-7 chunks of watermelon, 6-7 chunks of melon, and ~ 10 rotting strawberries. They were unservable and I replaced them with fresh strawberries I had on hand. I wish I had taken photos. Considering it is May and fresh berries/fruit are cheap and in season, we definitely expected better. There was cottage cheese in the middle which I guess is what the “cheese” part of the plate was. We definitely expected a more expansive, fresh display of various fruit and various cheeses. Instead of hummus stuffed peppers as stated, Chef B served small mini peppers on a plate with a bowl of hummus in the middle for dipping. This is not hummus stuffed peppers. We were told there would be sweet tea AND lemonade as drink options. There was only sweet tea, and rather than being fresh it was poured into the serving apparatus from a store bought gallon jug. All the prepared entree food was as expected and tasty. The day of the event, it was not worth getting upset over the discrepancies in drinks/appetizers and all our guests seemed relatively happy. We did not complain, however I would suggest to anyone booking in the future to be very specific about your expectations.May 20, 2019Chef B Creations's reply
Hello Julie! I am so sorry that the strawberries were not edible. I wish you would have told me because I had more strawberries and fruit in my cooler. I used whipped topping in the middle of the tray for dipping for the fruit. These are the same strawberries and whipped topping I used to top off the Strawberry Shortcake. The sweet tea and lemonade is a misunderstanding on my part. I have sweet tea and lemonade made together. I did throughout the email say sweet tea and lemonade and I do apologize for that. Only hot tea and coffee are made fresh unless specified by the client. I get orders to my shared kitchen every Monday from food distributors and they have a lot of what local stores carry. I do understand why anyone would think its store bought. From past customers, the hummus was better served as a choice to dip. I wanted to give you that same option Sorry for that mishap. I only served it that way as a better option. This is not satisfactory work. Although you didn't want to complain, I would have felt better knowing about discrepancies you had an issue with. I am here for you and your satisfaction. As a chef, I change things around a lot for the better (to me that is). I did not mean to disappoint you as a caterer. I would like to fix that if you would let me. Chef B
- What should the customer know about your pricing (e.g., discounts, fees)?Meals for the week, bi weekly or monthly have standard pricing. Catering can vary depending on the menu and/or needs of the client
- What is your typical process for working with a new customer?I like to consult with the client to find out what exactly they are looking for. This gives me a chance to have more details so that I can make a menu that will stand out.
- What education and/or training do you have that relates to your work?I was in the U.S. Navy and there is where I learned to cook food from different cultures. I was also and executive chef for 4 years at Entertainment Cruises in Washington, D.C.