Southern Comfort Catering

Introduction: We are a family owned and operated catering company which opened in 2005. I began cooking in high school at the S and S Tearoom in Highland Park. I decided that I enjoyed cooking so much, so I continued to work in the food service industry. In 2005, my husband and I decided to open or own catering company being he was the head chef at the Marriott and loved doing good old home-cooked meals. Since then, we've been dedicated to serving the Dallas/Fort Worth area. Our menus feature items like apricot glazed chicken seasoned and cooked to perfection over confetti rice. Our sour cream pound cake with whip cream and strawberry sauce is to die for. We do full-service catering for cocktail parties, open houses, theme parties and corporate events in the metro Dallas area. At Southern Comfort Catering, we offer sit-down and buffet-style services.