1. No results to show.
Chef Rich
Chef Rich

Chef Rich

Contact for price

Desired cooking skills
Sorry this pro can’t do your job, but we know other pros who can. Check them out
Introduction
Chef Rich My name is Chef Rich Popovic and I am originally from Pittsburgh, PA where I began cooking at the young age of 6 years old. Growing up close to the Pittsburgh International Airport provided a wide array of Restaurants, Hotels and Country Clubs that we’re a diverse training ground for many aspiring Culinarians in the city. After completing some formal training in a high school culinary program, I attended the Prestigious Johnson and Wales University in Providence, RI where I received degrees in Culinary Arts and Food Services Management. After graduation, my career has taken me to 9 different cities in 33 years. In addition to the countless droves of everyday people whom I have had the pleasure of serving, I have cooked for political figure heads, celebrity performers and professional athletes. I am no stranger to specialty diets or cultural preferences and take pride in every dish I create. In more recent years I have spent time teaching and developing programs at the French Culinary Institute LeNotre in Houston, TX where I held a position as the Academic Manager and Student Mentor. My cooking classes are personal, informative and catered specifically for my student’s needs. We will discuss exactly what you’re looking for and I will provide recipes designed to address those needs. Instruction can be as serious or as fun as you would like it to be. Classes can last between two to four hours, depending on the level of difficulty of the recipes and the desired quantity of production. The student will be responsible for providing the ingredients and the equipment necessary for each class which will be identified by me. You can expect to receive a professionally formatted recipe and a list of required tools to create your recipe. If you would rather I provide the supplies, my hourly rate of $40 applies in addition to the cost of supplies. Teaching rates are as follows: - $40 per hour for instruction of one student and/ or shopping for supplies. There is no charge for preparation of recipes or shopping lists. - An additional fee of $5 per hour will be applied for each additional student added to the same instructional session. For example, two students = $45, three students = $50, etc. - Food demonstrations and private catering are available for my same hourly rate plus cost of supplies. My culturally diverse background and classical training make me an excellent choice as an instructor as well as my personable demeanor and patience with my students. You will have many people to choose from in your search to learn more about food and cooking techniques, but I suggest you always lean in the direction of professional training experience. Anything short of that can easily be obtained from an internet video. I look forward to showing you the tricks and insights I have gathered throughout my lifetime. Blades on boards and fire on food, let’s eat!
Overview

Hired 28 times

Background checked

1 employee

38 years in business

Business hours

Sun6:00 am - 10:00 pmMon4:00 pm - 10:00 pm

Payment methods

This pro accepts payments via Cash, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Services offered
Desired cooking skills

Basic cooking skills

Soups and sauces

Roasting and braising

Grilling

Interested cuisines

American

Japanese

Chinese

Indian

Work location

My customers travel to me

I travel to my customers

Projects and media

31 photos

Projects and media

31 photos

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

26 reviews

5
100%
4
0%
3
0%
2
0%
1
0%


pro avatar
Ben K.
Aug 27, 2019
·

Hired on Thumbtack

Hired on Thumbtack

Details: 1 person • American • Italian • French • Mediterranean • Basic cooking skills • No dietary restrictions • Adult (over 18) • Beginner • My home, venue, etc.

Private Cooking Lessons
pro avatar
Blakely B.
Dec 5, 2019
·

Hired on Thumbtack

Hired on Thumbtack

Details: 6 - 10 people • American • Italian • Basic cooking skills • No dietary restrictions • Teenager (13 - 17) • Beginner • My home, venue, etc.

Private Cooking Lessons
pro avatar
Jordan T.
Dec 15, 2019
·

Hired on Thumbtack

Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Darryl S.
Feb 18, 2020
·

Hired on Thumbtack

Hired on Thumbtack

Details: 2 people • Vegetarian / Vegan • Basic cooking skills • No dietary restrictions • Adult (over 18) • Beginner • My home, venue, etc. • At the pro’s location

Private Cooking Lessons
pro avatar
Jason S.
Dec 5, 2014
Rich has been working with our 11 year old son in the kitchen. The food they have been making together has been incredibly delicious, but what's been even better has been seeing Rich work with my son to teach him and build his confidence. Rich gets on his level, literally sometimes, and teaches him in a way that lets my son learn by doing, and the result is a delicious meal! We have enjoyed Rich so much that not only are we continuing to have him teach our son, but also proactively looking for celebration opportunities at our house where he could cook for us! I'm very thankful for Rich and look forward to seeing him, and eating his food, regularly!
Credentials
Background Check

Richard Popovic

  • Loading