Introduction: To stand out from the rest of the crowd meaning other caterers I figured that it has to be in the flavors and the presentation of the foods. We chefs have an old saying that "The Proof is in the Pudding" Anyone can bake, broil, grill, saute or fry. I purchase and serve only the best products available on the Texas wholesale market, I refuse to cut corners for the sake of making a extra dollar.
All meats undergo a 24-36 hour marinating process with fresh herbs, premium wines, virgin olive oil, plenty of garlic and many other seasonings prior to cooking this process really does enhance the flavors of the food. You have to taste my foods for yourself to see and taste the love and passion I put into every event.
"Wowing" my clients.
Customer satisfaction is paramount, it is vital to the growth, reputation and success of my catering company, the best business is repeat business. I completely understand the importance of each and every event just what it means to you. When retained I treat your event as if it were my own therefore I go the extra mile, I make every effort to ensure you of not only a successful event, but one that is memorable.
