|Sunday||11:00 a.m. to 8:00 p.m.|
|Monday||11:00 a.m. to 8:00 p.m.|
|Thursday||11:00 a.m. to 8:00 p.m.|
|Saturday||11:00 a.m. to 8:00 p.m.|
About this pro
2 years in business
26 hires on Thumbtack
Sheila B.Oct 16, 2018Verified
I must say hands down the best experience Chef B was so friendly and she made my husband’s birthday a most memorable one. She made the most amazing Mexican meal. It’s was so much food we had so much left over. She was so insightful and explained so much about Mexican Dishes I felt like I was experiencing it first hand. Her conversation was on point and we would definitely have her back over. She even cleaned the dishes at the end of the night. Thank you Chef B you rock!!!Dec 28, 2017VerifiedDinner on Demand Personal Chef Services's reply
Hi Daphne! Wow, what amazing things you've said in your review! I appreciate your kind words and high regard for my work. I'm so glad that you and your husband enjoyed the night. Hopefully I'll see you again soon!
Belinda was truely amazing! She did a magnificent job helping me create the best night possible celebrating my girlfriend and I 2 Year anniversary. She played a big role in the decorations, set up, and customizing the right menu. She also was great at cooking, serving and cleaning. She was so good that I am going to be using her services only for future Chef situations. Yall better lock her up lol!!!!! Or you will be missing out!Feb 23, 2017VerifiedDinner on Demand Personal Chef Services's reply
Hey Greg & Tyra. I loved how surprised she was when she walked in. So glad that you helped me come up with the perfect menu and that Tyra loved it all. Seeing you watch her enjoy her surprise was the BEST part of the evening for me! Best to you both and see you again in the future, I'm sure!
Loved it!!! Belinda was great!!!Feb 26, 2017VerifiedDinner on Demand Personal Chef Services's reply
Hi Jenny! Thanks so much for the picture. I had a great time with you and the ladies and I just hope that everyone learned something. Glad that the food was a hit!
Belinda was quick to respond and make adjustments as necessary just days before this last minute event for our client. I would love to work with her in the future again! Greg CRE8AD8 EventsDec 7, 2017VerifiedDinner on Demand Personal Chef Services's reply
Thank you so kindly, Greg. Hopefully we'll have the chance to work together soon.
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- What should the customer know about your pricing (e.g., discounts, fees)?Please check my website for a complete list of plans, services, and pricing. But you can say basically for a couple, 5 different dinners with 1 side per week will run the cost of groceries (apprx. $80 weekly) and my fees for the service, $275 weekly. I shop & cook. You come home & ENJOY!!
- What is your typical process for working with a new customer?When a client is in need of our services, we first chat by phone and arrange for a free consultation so that I can better assess their dietary needs and goals. From there, we sign a contract, I take a grocery and container deposit, we agree on a meal plan, and arrange the cook date. On the cook date, I shop for the food and arrive at the client's house where I cooked the meals agreed upon, package them with reheating instructions, and leave them in the fridge for the client to enjoy later Outside of meal prep, all other services pretty much work the same way.
- What education and/or training do you have that relates to your work?Throughout my lifetime, since childhood, my multicultural background and world travels have taught me a great many things about different cuisines, so I understand the palettes of different groups of people. I bring this intimate knowledge of global foods and spices to the tables and kitchens of my clients. My Korean mother taught me to cook everything from scratch, so my food is prepared not just with know how, but with love!