The Belly Chef
Hired 24 times
Background checked
3 employees
9 years in business
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2018
25 photos
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Customers rated this pro highly for professionalism, work quality, and responsiveness.
19 reviews
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Details: Fundraiser • Cocktail hour / hors d'oeuvres • Dessert • Appetizers • Desserts • Party host • Formal • Traditional • American - casual • American - formal • Asian • Italian • Mexican / Latin American • Mediterranean / Middle Eastern • Southern • Food stations • Service will be needed during the meal • Conference / convention center • Yes - partial kitchen (refrigerator and sink only) • 151 - 200 guests • $$ (standard) • Dinnerware, flatware, and glasses
Details: Dinner • Appetizers • Entrees • Desserts • American - casual • Fusion • 3 - 5 guests • Meal prepared onsite • Regular meal • $41 - $50 per person • The personal chef travels to me
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Laura Tharp