FAQs
- What is your typical process for working with a new customer?
My business is relationship based, so I spend a lot of time getting to know my customers and making recommendations that fit their lifestyle.
- What education and/or training do you have that relates to your work?
I have a Masters Degree in Food & Nutrition from Bowling Green State University and Bachelors Degree in Dietetics from University of Central Missouri. I have done cooking demos around the city and appeared on local news stations teaching healthy recipes and cooking.