FAQs
- What is your typical process for working with a new customer?
We have a phone conversation to introduce ourselves and discuss meal desires.
- What education and/or training do you have that relates to your work?
I've been a home cook since 2012. Currently Studying vegetarian cooking and healthy meal planning.
- How did you get started doing this type of work?
In 2012 I began my search for a more healthy, well rounded diet. I developed a love for cooking!