Sofrito for the Soul

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Introduction: We provide authentic Puerto Rican cuisine to meet a variety of needs (i.e., events, parties, individual dinners, and meals on the go) for pick up or delivery. Up until recently we have specialized in functions for family and friends. We have decided to bring our food to a more public forum based on the recommendations of those who have had our food and felt that our food is so flavorful and authentic. Give us a try and you will not be disappointed. We will work closely with you to ensure that your event is a success. I enjoy sharing my passion and culture with everyone within reach. When you love what you do, you give 100% of yourself to make sure the product you provide is beyond satisfying.

Overview

Hired 1 time

12 years in business

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Reviews

Exceptional 5.0

10 reviews

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Stormy S.

Feb 3, 2016

Katie S.

Jan 29, 2016

Thank you for making family dinner delicious, easy, and affordable! We had a wonderful experience with this company and will be using them often!

Alezia S.

Jan 29, 2016

My titi Tanya can make some nice food. Lmao. That's really all I gotta say besides to go buy it if you want a nice home cooked Puerto Rican meal!

Andra S.

May 29, 2016

They catered my daughter's bff's Quinceanera last night and it was so good! They were all friendly and professional. The food was out standing. I would not hesitate to hire them for any event.

Cynthia R.

Jun 1, 2016

I ordered a meal and desert from Sofrito for the Soul and it was absolutely delicious! I will definitely continue to be a customer and recommend her services (Tanya Sanchez) to others. The food is great (flavorful) and the price (affordable) makes it even better. You can't go wrong.

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Catered services vary based on what is requested. Meals on the go are priced according to the portion size and meat selection.
What is your typical process for working with a new customer?
For catered events I conduct a free consultation to obtain the customers needs and discuss the budget. Following the presentation I put together a proposal highlighting the menu, pricing and what is included in the total cost. For meals on the go a weekly menu is provided offering two options which highlights the price, date to place order and date of pick up/delivery.
What education and/or training do you have that relates to your work?
Cooking in various capacities for over 23 years.

Sofrito for the Soul

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