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Cuisine by Celine

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About
Cuisine by Celine has recently been rewarded #2 Best Personal Chef 2018 in the Phoenix area. We take great pride in our high quality services & delicious meals and can accommodate any kind of diet. We specialize in medically monitored diets, making sure that people with dietary restrictions enjoy great food too.
Overview

Hired 17 times

Background checked

5 employees

11 years in business

Business hours

Sun8:00 am - 5:00 pmMon8:00 am - 7:00 pm

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Facebook, Instagram, Twitter

Services offered
Event type

Birthday or anniversary party

Dinner party

Corporate event

Bridal or baby shower

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media
Projects and media
Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Great 4.8

16 reviews

5

88%

4

6%

3

0%

2

6%

1

0%

Read reviews that mention:


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Greg b.

Jun 23, 2025

Hired on Thumbtack

Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • Dinner • Dessert • Non-alcoholic drinks • Alcoholic drinks • American - casual • Buffet • Yes, full service • Home • Yes, full kitchen • 40 - 49 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • Table décor • I'm flexible

Wedding and Event Catering
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Alan h.

Nov 29, 2024

Hired on Thumbtack

The Cranberrie sauce was a little too tart. No one ate it. Otherwise her Thanksgiving dinner was a big hit with my guests!

Details: Holiday party • Dinner • Dessert • American - casual • Family style • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • I'm flexible

Wedding and Event Catering
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Sabrina M.

Feb 17, 2019

Hired on Thumbtack

Details: Date night • 2 guests • Dinner • Dessert • Standard (basic ingredients) • Cold beverages (alcoholic) • American - casual • Meal prepared onsite • Only once • I travel to the personal chef • The personal chef travels to me

Personal Chef
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Miranda l.

Feb 10, 2020

Hired on Thumbtack

Celine was so much fun to work with! I don’t think we could have found a better match for my sisters bachelorette party. She made it as interactive as we wanted and we all learned numerous things from her. The food was AMAZING and she has such a sweet and fun personality. Highly recommend

Details: 6 - 10 people • Healthy • Mexican / Latin • Baking - desserts and pastries • Baking - bread • Grilling • Roasting and braising • Soups and sauces • Knife skills • Basic cooking skills • No dietary restrictions • Adult (over 18) • Intermediate • My home, venue, etc.

Private Cooking Lessons
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Janel H.

Sep 6, 2019

Hired on Thumbtack

My daughter and I had so much fun cooking with Celine. She's easy to work with and extremely skilled. My daughter has diet restrictions due her health and we feel that we have more, better options for meals after working with Celine.

Details: 2 people • Vegetarian / Vegan • Healthy • Basic cooking skills • Knife skills • Soups and sauces • Roasting and braising • Adult (over 18) • Beginner • At the pro’s location

Private Cooking Lessons
Credentials
Background Check

Celine Fabre

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    Personal chef services are $95/hour + cost of food, $110/hour on weekends Contact us for large parties/catering services

  • What is your typical process for working with a new customer?

    We like to personally meet with new customers who need help with our specialty diets services to determine their specific needs. This enables us to elaborate a more accurate meal plan/tailored menu. The first consultation is FREE. For every other personal chef / private dining requests, phone calls and emails are usually enough to discuss a menu and other function details.

  • What education and/or training do you have that relates to your work?

    Chef Celine graduated from le Cordon Bleu with high honors and was classically trained in France with a Three star Michelin recipient, Chef Marc Veyrat. She has over 10 years experience in the valley in catering and more recently as executive chef at Venues Cafe in Carefree, AZ.

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