- What should the customer know about your pricing (e.g., discounts, fees)?
Personal chef services are $80/hour + cost of food, $95/hour on weekends Contact us for large parties/catering services
- What is your typical process for working with a new customer?
We like to personally meet with new customers who need help with our specialty diets services to determine their specific needs. This enables us to elaborate a more accurate meal plan/tailored menu. The first consultation is FREE. For every other personal chef / private dining requests, phone calls and emails are usually enough to discuss a menu and other function details.
- What education and/or training do you have that relates to your work?
Chef Celine graduated from le Cordon Bleu with high honors and was classically trained in France with a Three star Michelin recipient, Chef Marc Veyrat. She has over 10 years experience in the valley in catering and more recently as executive chef at Venues Cafe in Carefree, AZ.