Baby Jane's Custom Desserts
Responds in about 4 hours
Customers rated this pro highly for work quality, professionalism, and value.
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- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing starts at $4 per slice for buttercream cake designs and $6 per slice for fondant cake designs. Dessert items are priced individually and the menu can be found on our website!
- What is your typical process for working with a new customer?
The best way to get started is to send us an email! Let us know what you are looking for, when you need it by, and how many guests you are wanting to feed. Sending photos of your ideas is always helpful! Then we can give an accurate quote. If this works for you, we will work out the final details and send an invoice to your email.
- What education and/or training do you have that relates to your work?
I started taking cake decorating classes in high school and realized that this is my passion! I studied Baking and Pastry Arts at Johnson and Wales University in Denver where I got my degree and began working in bakeries downtown. After a couple of years, I decided to move home to Arizona and start my own business!