Artisan Personal Chefs LLC

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Introduction

I'm extremely dedicated to high standards no matter how large or small a project is. All of the menus I create I customize to my clients specific preferences. I feel there is tremendous value in the quality of work I produce, the quality ingredients I use, and exceptional service we provide. I’m also no stranger to working for many high profile individuals we are always discrete and respectful of their privacy. I absolutely love providing people with delicious nutritious food made with love!

Overview

Hired 93 times

Background checked

4 employees

12 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, PayPal, Venmo, and Zelle.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2018

2017

Specialties

Event type

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Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Excellent 4.9

59 reviews

5

92%

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5%

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Read reviews that mention:

Ryan J.

Oct 11, 2021

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Hired on Thumbtack

Details: 6 - 10 people • Healthy • Basic cooking skills • No dietary restrictions • Adult (over 18) • Beginner • My home, venue, etc.

Private Cooking Lessons

Brian S.

Jan 9, 2021

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Hired on Thumbtack

Thank you for making our night special. We don't normally make the choice to bring in a professional bit we are so glad we did! Our meal was great and the kitchen was spotless afterward! We look forward to the next event that you make spectacular for us.

Details: Date night • 3 - 5 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • American - formal • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Gabrielle M.

May 28, 2019

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dessert • Dinner • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • Dessert • American - casual • American - formal • Italian • Southern • Mexican / Latin American • Barbecue • Meal prepared onsite • Only once • I travel to the personal chef

Personal Chef

Carolyn U.

Sep 16, 2018

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Hired on Thumbtack

Chef Sasha prepared a delicious meal at my home for a special dinner party. It was spectacular! She prepared the meal with all fresh ingredients which resulted in a first rate meal. We had a 4 course meal and she presented each course by detailing the ingredients to the guests at my party. Sasha was extremely professional and courteous. She cleaned up the kitchen and our dinnerware and left the kitchen spotless. This was the first time I have ever done anything like this and it far exceeded my expectations! I will definitely use her services again for another special event!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Standard (basic ingredients) • Dessert • American - casual • Meal prepared onsite • Only once • $30 - $40 per person • I travel to the personal chef • The personal chef travels to me

Personal Chef

Mary K.

Nov 27, 2019

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Hired on Thumbtack

Christina was very accommodating. Pleasant to work with. Our event was special and exciting. Our guest of honor was totally impressed. The only slight issue was that the risotto was pasty and under cooked. Everything else was delicious.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Dessert • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Sondra Reyes

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
$100/hr cooking lessons or demos. Catering is subject to needs of your party generally start at $75/person for a 3 course custom menu.
What is your typical process for working with a new customer?
Tell me your goals and what your wish list is. I want to do as much as I can to get you there!
What education and/or training do you have that relates to your work?
I'm an Arizona Culinary Institute graduate. I have over 13 years experience in the culinary industry.

Artisan Personal Chefs LLC

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