Meet Chef Santana
My name is Buenaventura Santana, but everyone knows me as Chef Santana. I was born in the Dominican Republic and raised in New York City, where my love for food and culture came together in a powerful way. Since launching Sazón Típico in 2018, we’ve been on a mission to connect people through the rich Latin flavors that reflect our roots and bring joy to every table.
Our menu is crafted with intention and passion—designed to deliver unforgettable experiences for any occasion. Whether you’re planning a wedding, corporate party, private dinner, holiday gathering, bachelor celebration, sweet 16, taquiza, or casual get-together—we’ve got you covered.
What We Offer:
• Full-Service Catering
• Private Events
• Food Truck Services
• In-House Private
• Meal Preps
Chef Experiences
If you’re looking for a passionate, high-energy team that can rock your soul and spirit with incredible food and flavor—we’re it!
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Booking Details:
• Minimum Booking:
• $500–$2,500 for full-service events, this depends on how many guests we are serving (not including food or taxes)
• $150–$600 for drop-off service
• Deposit:
• 35%–50% required to reserve your date.
• Free Phone Consultation:
• A one-time call to discuss your event and ensure it’s a great fit
• Food Tasting for Weddings:
We offer food tastings in the comfort of your home.
Pricing depends on the menu selected.
And the best part?
If you book us for your big day, the tasting is included in your package.
• 20% off discount for first timers.
• Gratuity: A 20% gratuity is automatically added to events with more than 10 guests
✔️ ServSafe Certified for food safety and quality you can trust.
✔️ Rated A+
Overview
Hired 63 times
Background checked
8 employees
8 years in business
Business hours
SunClosedMon8:00 am - 11:59 pm
Payment methods
This pro accepts payments via Apple Pay, Credit card, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2023
Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Exceptional 5.0
66 reviews
5
97%
4
3%
3
0%
2
0%
1
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Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Michael H.
Feb 28, 2026
Chef Santana served me a dish at a women’s conference that had over 500 people in attendance. It was a vegan lasagna that literally blew me away!! I almost couldn’t believe it was vegan, but because I’ve been eating plant based for over a decade I recognized a few minor details that confirmed it was a vegan dish (vegan meat is less greasy). With his vegan dishes being packed with so much flavor I’m sure his meat dishes are even more amazing! Absolutely phenomenal!!
LaTonya D R.
Mar 10, 2026
This is by far the Bestttt food truck and company overall ( besides my business ) 😋 seriously, I felt like I was eating from God's personal table, because those plantains, beef, and rice had me emotional because of how exceptional it was. I cannot wait to be 1st in line for an all our feast of everything the chef has to offer.
Brittany H.
Mar 3, 2026
I love Sazon Tipico , The Owners are heaven sent , they are very kind and the Chefs food is Sooooooooo Delicious 😋 its very flavorful and made with love , this is a Must try !!!🙌🏽🙌🏽🙌🏽
Tafwachi K.
Apr 3, 2025
•
Hired on Thumbtack
Chef Santana and his team did an absolutely fantastic job for our dinner party. The food was great and the chefs are such pleasant people!!
Details: Dinner party • Dinner • Cocktail hour or hors d'oeuvres • American - casual • American - formal • French • Mediterranean or Middle Eastern • Plated meal • Yes, full service • Home • Yes, full kitchen • 30 - 39 guests • Serving and warming equipment • I'm flexible
Wedding and Event Catering
Howell R.
Feb 16, 2026
They were set up and begin serving at the time we were giving. The food was fantastic.
Credentials
Background Check
BUENAVENTURA SANTANA
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing is based on our experience and quality. We understand that if our price doesn't fit your budget is because you not searching for quality.
What is your typical process for working with a new customer?
Well,
Each event is prepared uniquely to our clients' needs. Our free consultation is design to get a better pic and understanding what's the main objective of the event.
What education and/or training do you have that relates to your work?
I'm originally from the Dominican Republic and was race on New York city. As a Latino I love to cook amazing food and bring people together. I never went to school for culinary, but our team and I are fill with a lot of experience and quality acquire through our years. But we have all certification to be here where we are.