California Catering Company
Hired 4 times
6 years in business
Maintain 6 feet of distance from customers
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
, , , , , ,
, , , ,
Customers rated this pro highly for professionalism, work quality, and responsiveness.
- What should the customer know about your pricing (e.g., discounts, fees)?
I strive to fit everyone's budget.
- What is your typical process for working with a new customer?
Important to get a feel of what a new customer has in mind and match it to their budget. I'm also flexible on scheduling if a particular day is better for your event or schedule
- What education and/or training do you have that relates to your work?
Le Cordon Bleu Graduate Serve Safe Certified Fine Dining