If you hire this pro, you’re covered by a money-back guarantee. Learn more
If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Welcome to Soul Bistro, where culinary
artistry meets soulful flavors,
Established in 2020, our catering
service is the epitome of excellence in
the culinary world. Our Executive Chef
Chef Cedric, boasts an impressive 23
years of experience in the field and is
a master of various cuisines. At Soul
Bistro, we take pride in sourcing only
the finest, high-end ingredients to craft
unforgettable dishes. Our commitment
to customer satisfaction ensures that
every event we cater is a delectable
success. Discover the soulful taste of
luxury with Soul Bistro catering!
Overview
Hired 40 times
4 similar jobs done near you
Background checked
5 employees
5 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Cash, Credit card, PayPal, Square cash app, Stripe, Venmo, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
Services offered
Event type
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, responsiveness, and work quality.
Excellent 4.9
14 reviews
5
93%
4
7%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Emma C.
Apr 19, 2026
•
Hired on Thumbtack
Was very punctual with their response time. They were super organized with their menu quote and explained everything very thoroughly. Excited to be working with them for our wedding overall experience so far working with them has been 10/10.
Details: Wedding • Dinner • Alcoholic drinks • American - casual • Buffet • I'm flexible • Conference or convention center • Yes, partial kitchen (fridge and sink only) • 100 - 124 guests • Plates, utensils and glasses • Serving and warming equipment • Standard (basic ingredients)
Wedding and Event Catering
Lara L.
Nov 9, 2025
•
Hired on Thumbtack
It was such a delicious pleasure having The Bistro cater for our Magical Gala fundraising event! From the incredible food to the amazing presentation and themed decor, it all made our event absolutely spectacular! We will definitely be working with him again in the future!
Details: Fundraiser • Cocktail hour or hors d'oeuvres • Dinner • Dessert • Coffee or tea • American - formal • Italian • Mediterranean or Middle Eastern • French • Plated meal • Yes, full service • Banquet hall or ballroom • Yes, full kitchen • 150 - 200 guests • Plates, utensils and glasses • I'm flexible
Wedding and Event Catering
Wanda M.
Jul 21, 2025
•
Hired on Thumbtack
Chef Cedric showed quick response to my questions. He sent menu options that were great. He gave suggestions on things that I was in need of. Thanks Chef Cedric for your assistance. We are looking forward to you working with us.
Details: Outdoor event • Lunch • Non-alcoholic drinks • Coffee or tea • American - casual • Barbecue • American - Southern • Buffet • I'm flexible • Outdoor venue • No kitchen • 40 - 49 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • I'm flexible
Wedding and Event Catering
Maryann T.
Jun 27, 2025
•
Hired on Thumbtack
We used The Bistro Catering for my daughter’s varsity basketball banquet, and overall, it was a great experience. The pricing, food quality, and presentation were all excellent. Having the food served to each guest added a nice touch, and all leftovers were packed up with to-go containers provided—which we really appreciated.
There were a couple of small hiccups: no dressing on the salad and the chef wasn’t particularly friendly, but the service team was professional and helpful. Neither took away from the night.
I try to support small businesses when I can, and despite a few minor things, I’d definitely recommend them for other occasions.
Details: School event • Dinner • American - casual • Italian • Buffet • No, drop off only • Banquet hall or ballroom • Yes, full kitchen • 80 - 89 guests • Standard (basic ingredients)
Wedding and Event Catering
Brittany G.
Sep 4, 2024
•
Hired on Thumbtack
Chef Cedric and the team at The Bistro Catering were wonderful. The food was exactly as we discussed around the theme and the attendees loved it.
Details: Fundraiser • Cocktail hour or hors d'oeuvres • Dessert • American - casual • Small bites • Yes, full service • Outdoor venue • No kitchen • 125 - 149 guests • Serving and warming equipment • Standard (basic ingredients)
Wedding and Event Catering
Credentials
Background Check
Cedric Clark
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing is tailored to your unique needs and preferences, ensuring that you receive the best value for your investment. We believe in transparent pricing that reflects the quality of our service and ingredients. Rest assured, our goal is to work within your budget while delivering an exceptional culinary experience that exceeds your expectations. Contact us for a personalized quote and let us create a memorable event that suits your taste and budget.
What is your typical process for working with a new customer?
Our typical process when working with a new customer involves an initial consultation where we discuss your event's details, including preferences, dietary requirements, and budget. From there, we create a customized menu proposal for your approval. Once you're satisfied with the menu, we handle all the preparation and presentation, ensuring a seamless and memorable catering experience on the day of your event. Our team is dedicated to making the process stress-free and enjoyable for you, from start to finish.
What education and/or training do you have that relates to your work?
With over 20 years of experience in the culinary field, I have gained a wealth of practical knowledge and expertise in various cuisines and culinary techniques. In addition to my extensive hands-on experience, I am ServSafe certified, which demonstrates my commitment to food safety and hygiene practices. My continuous dedication to honing my skills and staying updated with industry trends ensures that I can provide a safe and exceptional culinary experience for my clients.
