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Chef Tracy’s Catering

Contact for price

Scheduling
Budget per person

Responds in about 4 hours


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About
I have about 8 years of fine dining experience and catering experience. I focus on quality to make customers happy with my food. From gourmet food, buffet style, tray pass , desserts , desserts , ice cream house made. I can create a menu that best fits your vision.
Overview

Hired 1 time

Serves Los Angeles, CA

Background checked

3 employees

7 years in business

Business hours

Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm

Payment methods

This pro accepts payments via Apple Pay, Cash, and Venmo.

Services offered
Event type
Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Projects and media

23 photos

Projects and media

23 photos

Reviews

Customers rated this pro highly for work quality, professionalism, and punctuality.

Exceptional 5.0

7 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Read reviews that mention:


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M. A.

Aug 31, 2025

Chef Tracy and her staff made possible for my wife and I to have a very tasty 30th anniversary. I encourage everyone to give chef Tracy a chance to cater their event.
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Jessica C.

Aug 26, 2025

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Ethan A.

Aug 31, 2025

Tracy replied quickly which was great on such short notice. The food was amazing and great quality at such a fair price. Will definitely be reaching out to her for more in the future! Thanks Tracy!
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Christopher C.

Aug 26, 2025

Chef Tracy arrived early to get ready for our party. She was very clean and neat. She took extra care of our children and served them first and ahead of time. Her flavors and seasonings were exceptional. Truly a chef who cooks with love and it shows. No shortcuts or excuses. Highly recommend. I have my private party chef for life in this one. Ty again Chef Tracy.
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Chris A.

Aug 26, 2025

The food looked and tasted delicious. I enjoyed every bite. You can definitely tell the chef loves what they do. I would highly recommend hiring chef Tracy
Credentials
Background Check

Tracy Juarez

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    Extremely Flexible

  • What is your typical process for working with a new customer?

    50% Deposit Required 50% Due 1 week prior to event

  • What education and/or training do you have that relates to your work?

    Culinary arts degree 8 years experience fine dining, from scratch, Catering experience

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