LPG

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About

Since 1996 LPG has led the greater New York City area in catering services and event planning and has now come to Southern California. With our innovative menu and wide array of available styles, we can help you plan the event of your dreams and offer you a memorable experience. LPG Wedding Caterer is now one California's Premier catering companies. LPG offers you the freshest, highest quality ingredients served in the most visually beautiful mouth - watering dishes. We specialize in creative, custom catering menus and offer wait and bar service as an added option. Whatever your event, we can make it the most special - small or large, casual or elegant - whatever your dreams, we will make your occasion unforgettable. We provide the highest level of service, freshly made cuisine, and delicious cakes and deserts. You tell us what you want and we'll make it happen for you and your guests. No menu is too small or too big. Whatever your tastes, our chef staff will design the menu you're looking for. We are the most elite event & Holiday Specialists for both private & corporate event's.

Overview

Hired 228 times

Background checked

8 employees

30 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram, Twitter

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

2021

2017

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Great 4.7

122 reviews

5

90%

4

4%

3

0%

2

1%

1

5%

Read reviews that mention:

Susan T.

Feb 1, 2026

We had LPG cater our wedding and let me tell you value cannot explain enough. We could’ve easily paid 20,000 for received. Much appreciated Joseph.

Adriana A.

Sep 16, 2023

•

Hired on Thumbtack

Joe was a joy to work with. We hired LPG for our museum wedding and they above and beyond delivered. During our tasting Joe made it super clear he doesn’t up charge for the typical things that caterers do like cutlery, booze, or entree selections. We received a clear fee and Joe stuck to that, which I really appreciated. The bar was perfect, the antipasto table super beautiful, table settings were thoughtful and perfectly styled and best of all - the food was super delicious. Joe created a unique menu that fit our styles and best of all he was flexible when inevitably things changed. I didn’t snap any pics of our beautiful food, because i was too busy enjoying it! Joe operates on a “we’ll make it work attitude” and I absolutely love people like that. Thank you, Joe, for helping to create one of the best nights of my life.

Details: Wedding • Dinner • Non-alcoholic drinks • French • Mexican or Latin American • American - formal • Buffet • Yes, full service • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 90 - 99 guests • Plates, utensils and glasses • Serving and warming equipment • Cloth napkins • Standard (basic ingredients)

Wedding and Event Catering

Joseph s.

Dec 20, 2021

•

Hired on Thumbtack

I had Joe and team cater my 55 person Christmas party. It went off perfectly. The food was amazing and the team professional. My guests had nothing but praise for Joe and his team. It was a chilly night so joe made sure that there were outdoor heaters near the bar and cocktail tables for my guests. Not only were guests well fed but they were comfortable too. Throughput the evening everyone was well attended to. After the party, Joe’s team cleaned up and left it like it had never happened. I cater two parties every year and I can say this is one of the best catering experiences i have ever had. The food and service were memorable and definitely made an impression on my guests. We will be back with La Panzano for our next event!

Details: Holiday party • Cocktail hour or hors d'oeuvres • Dessert • Non-alcoholic drinks • Alcoholic drinks • Coffee or tea • American - casual • Food stations • Yes, full service • Home • Yes, full kitchen • 30 - 39 guests • Plates, utensils and glasses • Cloth napkins • Serving and warming equipment • Table décor • Premium (high end ingredients)

Wedding and Event Catering

CAMERON R.

Dec 4, 2023

•

Hired on Thumbtack

Details: Holiday party • Dinner • Cocktail hour or hors d'oeuvres • Alcoholic drinks • Dessert • Non-alcoholic drinks • American - formal • Italian • Vegan • American - Southern • Plated meal • I'm flexible • Yes, full kitchen • 40 - 49 guests • Table décor • Serving and warming equipment • Cloth napkins • Plates, utensils and glasses • Premium (high end ingredients)

Wedding and Event Catering

Shanna M.

Jun 19, 2021

•

Hired on Thumbtack

We hired Joseph and his staff for my daughter’s graduation and going away party. Hiring a catering service was a last minute decision for us, yet Joseph came through for us and had everything handled with great professionalism. The food was delicious and fresh and Ben and Tuesday were absolutely magnificent. They did the setup, served and cleaned everything, making the evening easy and stress free for us and allowing us to focus on our guests and family. Thank you all🙏🏼

Details: Graduation party • Dinner • Italian • Mexican or Latin American • Mediterranean or Middle Eastern • Family style • Yes, full service • Home • No kitchen • 20 - 29 guests • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Joseph Crapanzano

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is tailored to your budget.
What is your typical process for working with a new customer?
I like to talk about a customers tastes so I can create a custom menu based on your likes.
What education and/or training do you have that relates to your work?
Graduated the French Culinary institute. NYC

LPG

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