Tom Catrow Private chef

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Type of balloons

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About

I enjoy my craft and cooking for people! that it is creative and interactive with my customers

Overview

Hired 22 times

1 employee

31 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash and Check.

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2016

Services offered

Type of balloons

Balloon columns

Balloon arches

Balloon centerpieces

Balloon backdrop

Event type

Birthday party

Festival

Wedding

Corporate event

Location type

Indoors

Outdoors

Reviews

Great 4.7

15 reviews

5

87%

4

7%

3

0%

2

6%

1

0%

Read reviews that mention:

Emma W.

Dec 21, 2015

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Hired on Thumbtack

Tom was really easy to work with and had the food prepared on time (and even let me use several of his serving trays, extra) even though it was a smaller event than he normally prepares. It was delicious, especially the cider and crab cakes!

Event Catering (Drop-off)

Michelle C.

Jul 16, 2015

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Hired on Thumbtack

Tom Catrow & his team did an amazing job on the food & presentation. The price we paid for such delicious food was more than reasonable, it was fantastic. Tom & his team were very kind and also very professional. I will definitely use his catering services again in the future.

Event Catering (Drop-off)

Nina K.

Nov 14, 2015

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Hired on Thumbtack

If you need catering, hire Tom! Tom took amazing care of me and treated me with the upmost respect and professionalism. The food was AMAZING!!! The guests of the bridal shower raved at the taste and selection. I can not say enough good things about Tom and his food! A rare gem in Salt Lake City! Foodie approved!

Event Catering (Buffet)

Cynthia S.

Aug 5, 2015

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Hired on Thumbtack

Tom is a down to earth nice man who makes great tasting food that is beautifully presented. He followed through with every detail and then some! He is a creative chef indeed. Our wedding with 70 guests could not have gone better. Thank you so much for your hard work and skillful staff! Cynthia and Tom

Wedding and Event Catering

April F.

Jul 30, 2015

•

Hired on Thumbtack

Wedding and Event Catering

FAQs

What is your typical process for working with a new customer?
Finding out what they want and to customize each event!
What education and/or training do you have that relates to your work?
I am an Executive chef, graduate of Cordon Blu culinary arts and have opened several Italian, American Californian and Asian, restaurants. I have a passion for food and sharing with people. I love my work and strive to bring my best food to the table!

Tom Catrow Private chef

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