Responds in about 52 min
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Customers rated this pro highly for work quality, professionalism, and value.
- What should the customer know about your pricing (e.g., discounts, fees)?
We use high end ingredients.
- What is your typical process for working with a new customer?
Get on phone call and we sort it out. Usually customers make a deposit through Zelle and we arrange a catering date.
- What education and/or training do you have that relates to your work?
I have a lot of bakery training with Gordon Ramsey